What's It Wednesday #192
This year I fell into Autumn differently than I had in the past. I decided to balance the typical Autumn colors of brown, orange, and yellow with creams and whites.
The dining room table, that use to belong to my great-grandmother Helen, is very dark. Adding creams and silver made the table quite a bit more cheery.
The individual pumpkins for each place setting was a perfect find at Home Goods and the leaf napkins rings from Pier One Imports also brightened up the table.
Balancing the white candles with the three orange pumpkins kept the center piece from looking so dark.
Michaels was practically giving pumpkins away. My kids had a blast calling themselves strategically placing them all over the house. The cream pumpkins are my new must haves.
Did you see this napkin holder on my Fall Lunch Bunch post? They are my new Fall fave. I can't wait to find more of them next year.
Now that the dining table is ready, I can finish my meal planning for Thanksgiving. My family has never been fans of turkey, so we will be having all of our favorite seafood such as conch, crabs, fish, shrimp, mussels, lobster, and oysters.
I am looking for some delicious side dishes to add to the menu. I hope you can help me out! What will your family be feasting on this Thanksgiving?
Here are this week's awesome features:
|Parlor Room Ponderings|
|Just the Woods|
|Poofing the Pillows|
|1929 Charmer Cottage|
Don't Forget to Add a Feature Button!